Praline Bakery & Bistro

Authentic French bakery and bistro.

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Wine List

White Wines
  • 54Pinot Grigio – Santa Margarita
  • 31Pinot Grigio – Angelini
  • 40Pinot Gris – Elk Cove
  • 34Pinot Gris – Willm
  • 29Muscadet – Domaine de la Quilla
  • 35Côtes du Rhône Blanc – E. Guigual
  • 34Dry Chenin Blanc – Dry Creek Vineyard
  • 36Viognier – Horton
  • 34Rosé – Tavel Les Lauzeraies
  • 34Rosé – Côtes de Provence Ch. Montaud
  • 28Sauvignon Blc/Sémillion – Chateau Recougne
  • 36Sauvignon Blanc – La Craie Sancerre
  • 35Sauvignon Blanc – Babich
  • 31Riesling – Bex
  • 39White Blend – Sokol Blosser “Evolution”
  • 32Chardonnay – Louis Latour
  • 26Chardonnay – Château Saint Michelle
  • 44Chardonnay – Sonoma-Cutrer
  • 69Chardonnay – Cakebread Cellars
Champagne
  • 38Sparkling Wine – Opéra Brut, Blanc de Banc
  • 29Champagne – Duval-Leroy Brut (375 ml)
  • 29Champagne – Lady Rose Sec (375 ml)
  • 40Crémant d’Alsace Brut Rosé – Willm
Red Wines
  • 48Pinot Noir – Elk Cove
  • 46Pinot Noir – La Crema
  • 36Pinot Noir – Louis Latour
  • 30Pinot Noir – Hann
  • 28Pinot Noir – Hann
  • 28Côtes du Rhône – Réserve Grand Veneur
  • 48Gigondas – E. Guigal
  • 50Saint-Joseph – E. Guigal
  • 28Merlot – Red Diamond
  • 30Merlot – Les Barriques, Luc Pirlet
  • 39Malbec – Château de Haute-Serre
  • 30Malbec – Sur “Reserva”
  • 28Garnacha – Campos de Luz
  • 36Cabernet – Antis Reserve
  • 60Cabernet – Worthy
  • 39Haut-Medoc – Château Larose Trintaudon
  • 30St. Chinian – Roches Noires
  • 39Brouilly – Château des Tours
House Wines
  • 24Côtes du Lubéron
  • 24Côtes du Véntoux

Praline on Twitter

  • Get a Delicious Meal to Go - eepurl.com/zL3dj 2 days ago
  • Mother's Day is around the corner! Join us for brunch or dinner. - eepurl.com/y2Uzv 2 weeks ago

Testimonials

I had a terrific version not long ago at Praline, the charming bakery/restaurant in Bethesda, where Christian Gautrois, formerly of Les Folies Brasserie in Annapolis, is the chef. His soup ($7.50) is rich with beef stock, near-melting onions and a molten cap of Swiss cheese.TOM SIETSEMA
We took a group of nine adults, 3 kids and an infant for dinner at Praline. Everything was amazing – everyone loved their meals and they have a kids menu that was perfect. The cake that we special ordered for dessert was delicious, and the service was the some of the best we’ve ever had.Sarah
This is an outstanding restaurant. The food isalways made with the best ingredients. My co-workers and I have lunch at Praline’s at least twice a week. We are always greeted by the wonderful Phillip who is very friendly, personable and professional. This is an A+ restaurant.H.N.
Excellent food. Reasonably priced. Having spent a large part of my life living in France, it is nice to find true French food prepared correctly–and not just French words on the menu. Excellent foie gras. Delicious macarons.David
According to my credit card records I’ve eaten at Praline over 40 times already this year. Needless to say, I’m a bit of a fan. I know of no other restaurant in the DC area that combines variety and quality of offerings along with very reasonable prices.Richard
Their French macaroons are to die for. The pistachio and hazelnut are my favorites – the hazelnut has a gianduja (Nutella-esque) filling that is just incredible. I’ve tried the others, all are delicious. The bistro upstairs has excellent service and the patio is so nice on a warm day. Their food is great, too.Jessica
Praline’s Bistro, now under the astute care of Executive Chef Christian Gautrois, is a gem. All told, Praline delivers substantial Gallic charm at a price point well below downtown DC levels. Praline is a great addition to the Bethesda dining scene.A.N.
Bethesda isn’t exactly known for sprouting indie coffee shops. Praline actually serves coffee, tea, and pastries without making you feel like a corporate drone. There is, in fact, outdoor seating, free wifi, and an employee who comes around with a tray of French macaroon samples. What’s not to love?Anna
I only visited the bakery and oh my, what a bakery! Almond croissants, pastries galore, and bars and cookies to die for!Libby
I have been going to Praline Bistro at least five days a week, sometimes both lunch and dinner…with no end in sight. I could just say the patio is lovely and the food tastes so very good.Peggy

Highlight: The Bistro

  • Home
  • About Us
  • Bakery Menu
  • Specialty Cakes
  • Bistro Menu
  • Catering
  • Ordering
  • Reservations
  • Contact
  • Holidays
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